Traditional South Indian Blend

Featured Ingredients: coriander seed, cumin, black pepper, fenugreek, amchur powder, brown mustard seeds, chili powder, cinnamon, turmeric, asafoetide powder, celery seeds.

Medium Heat

Salt Free!!! MSG Free!!! Gluten Free!!! Preservative Free!!!

Suggested use: For a stew or soup, use potatoes, onion, string beans, and okra to thicken the stew, other veggies can be used as well to accommodate individual taste, season with Sambhar Powder. Sambhar powder makes an excellent coating on chicken and seafood when dusted on before pan-frying.

Point of Interest: - Sambhar is a staple in southern India is a type of vegetable stew. Sambhar powder is added to the stew and eaten practically at any meals of the day.