Traditional American BBQ Rub

Featured Ingredients: Ancho pepper, sweet paprika, garlic, honey, parsley, chives, malabar peppercorns, cinnamon, ginger and other spices.

Medium Heat

Salt Free!!! MSG Free!!! Gluten Free!!! Preservative Free!!!

Expected Taste: Great balance between hot, sweet and tangy. Ancho pepper gives it a smoky, spicy zing, while the paprika offers depth and hint of sweet honey essence.

Point of Interest: This is Southwestern barbecue sauce recipe. Great on any slow-roasted meats, this Southwestern barbecue sauce recipe is also a perfect match for chicken.

Tips: We do not add any salt so that if you marinate for a time, our salt will not leach out the meat’s natural succulence, therefore add salt to taste just before cooking. While BBQing, squeeze some lemon or orange over the meat to prevent the spices from burning—this will also enhance the flavor.

Also great with: This is a good baby back rib rub. As well as terrific spice blend for barbecue sauce recipe which is great on everything from smoked beef brisket, to the classic rack of pork ribs or chicken. Old Faithful Americana Rub is also great for slow cooking brisket, chuck steak, flank steak, round steak, sirloin steak, skirt steak, top round roast, beef kabobs short ribs or hamburger patties.